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A Pictorial Guide to Great Sushi
The Sushi Bar One of the reasons I want to save money is to be able to splurge every now and then. One of the things I like to splurge on is good sushi. Eventually, I’ll be able to have my kidney...
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An Introduction to Cast Iron
Out of all the cookware I own, the ones I like best are made out of cast iron. They’re the most versatile cooking vessels I have. I started using cast iron 4 years ago, when I moved in with someone who...
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The Chili con Carne Project
Earlier this week I picked up some chorizo, and I’ve made chorizo and eggs for breakfast every day since then. The exposure to the Mexican spices and chiles woke up my long-dormant desire to make a big...
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Flashback: Homemade Burgers
This is part of a series of posts I’m bringing back from my previous food blog. The topics might not be as focused, but I think they still deserve to be republished in a current forum. Enjoy this post...
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